Pimienta rosa (fruto) - Perfumería

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33,88€ incl. VAT.

28,00€ VAT excl.

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Free of animal experimentation and cruelty

Environmentally friendly agriculture

Free of pesticides, heavy metals, phytates and petroleum derivatives.

Free of genetically modified organisms

Therapeutic quality

Direct from small producers

Fair trade

Technical data

Type / Name:: Pimienta rosa (fruto) Perfumería
Part Used:: Fruit
Origin:: PARAGUAY
INCI:: alcohol, Schinus Terebinthifolia Seed Extract, aqua
CAS NO:: 64-17-5, -, 7732-18-5
Raw Materials:: Pimienta rosa (fruto) Perfumería
Number of Loads:: 3
Graduation:: 96°
Produced in:: SPAIN
Suitable for Cosmetics:: Yes
Suitable for Perfumery:: Yes

Aromatic notes:

El Extracto de Pimienta rosa (Tintura) tiene un aroma especiado dulce resinoso y balsámico, recuerda a la resina de elemí pero menos cítrica, fondos verdes oscuros.

Precautions and recommendations for use of Hydro-Alcoholic Tinctures or Extracts

Not suitable for internal use. Not suitable for food.
Do not apply the tinctures in the area of the eyes or mucous membranes.
Due to their high quality, concentration and complexity of use, all products in this category must be intended for professional use in cosmetics and perfumery.
Do not expose immediately to sunlight after topical application of dyes or products containing them.
Do not use on sensitive skin. In case of any possible irritation or reaction, consult your doctor immediately.
Do not use tinctures during pregnancy or lactation.
Avoid in cases of asthma, hypertension, kidney disease and in people suffering from neurological disorders or people with coronary alterations.
Do not apply in children under 3 years of age or in elderly people with symptoms of physical weakness.
Keep out of the reach of children.
Store the tinctures in cool places, avoiding direct light and keeping the container properly closed to avoid evaporation.
Maese Pau warns that any improper use of this product is the responsibility of the consumer, being the consumer already warned in this section of its complexities of use.